Solutions · Commercial Food Preparation
Grinding and Mixing for Commercial Food Preparation
Gravy, batter and chutney each need a different grinding or mixing action. ATHAK's Wet & Dry Grinding and Mixing family covers all three: a gravy machine for gravy, pulp and wet dal; stone wet grinders for batter; mixers for gravy and chutney; and a dedicated chutney machine for fine pastes.
At a Glance
The Commercial Food Preparation workflow uses ATHAK machines across 3 production stages, covering 7 machines in total.
- Best suited for
- Caterers, Hotels, Restaurants, Industrial Kitchens, Temples & Community Kitchens
- Available models
- 7 machines across 3 stages — Gravy Machine, Wet Dal Machine, Wet Grinder (Regular), Wet Grinder (Tilting), Heavy Duty Mixer (Round), Heavy Duty Mixer (Tilting), Chutney Machine
The Production Workflow
The 3 Stages, With Real Machines
- 1
Grinding — Gravy, Dal & Batter
The Gravy Machine grinds Punjabi gravy bases and vegetable pulp and juice, and also crushes wet dal, across seven models from 1HP (10-15 KG per hour) to 7HP (600-700 KG per hour). The Wet Dal Machine is a dedicated grinder for idli, dosa, khaman and dal wada batter, rated 35-40 KG per hour. The stone Wet Grinder (Regular, 2-10 litre models) and Wet Grinder (Tilting, 5-20 litre models, for easier bulk unloading) both grind batter for idli and dosa.
Gravy Machine
Commercial gravy grinder for Punjabi gravy, vegetable pulp and juice, and wet dal crushing, in seven models from 1HP to 7HP.
7 modelsView details
Wet Dal Machine
Crushes soaked dal and rice into smooth batter for idli, dosa, khaman and dalwada, rated 35-40 KG per hour.
2 modelsView details
Wet Grinder (Regular)
Stone wet grinder for smooth wet dal, rice, idli and dosa batter, listed in 2 to 10 litre models.
5 modelsView details
Wet Grinder (Tilting)
Tilting stone grinder for high-volume batter with easy unloading, listed in 5 to 20 litre models.
5 modelsView details - 2
Mixing — Gravy & Chutney
The Heavy Duty Mixer is offered in a Round format (2 to 14 litre models, fixed bowl) and a Tilting format (5 to 14 litre models, for bulk discharge) for high-speed gravy and chutney mixing and blending.
- 3
Fine Pastes — Chutney & Masala
The Chutney Machine is a dedicated grinder for fine wet pastes such as green chilli chutney, coriander-mint chutney and boiled potato mash, listed with-motor-and-stand or without.
Choosing Between Models
Gravy Machine HP Range, and Round vs. Tilting
The Gravy Machine's seven models span a wide range on purpose: 1HP (10-15 KG/hour), 2HP Regular and 2HP Deluxe (both 35-40 KG/hour), 3HP Super Deluxe (100-130 KG/hour), 3HP Jumbo (100-150 KG/hour), 5HP (200-300 KG/hour) and 7HP (600-700 KG/hour) — motor size and chamber size scale together, so matching HP to actual daily volume avoids paying for headroom that is never used.
For mixing rather than chamber-grinding, the Heavy Duty Mixer's Round format (fixed bowl, 2-14 litre models) suits a kitchen with a stationary discharge point, while the Tilting format (5-14 litre models) empties faster between runs for a kitchen doing back-to-back bulk batches.
Machine Family
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Industries
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FAQ
Commercial Food Preparation Questions
What is the difference between the Gravy Machine and a Wet Grinder?
The Gravy Machine is a chamber grinder built for Punjabi gravy, vegetable pulp and wet dal, across a wide 1HP-to-7HP range. The Wet Grinder is a stone grinder built for smoother batter work — idli, dosa and dal batter — in smaller litre-based models. Both can grind wet dal, but they use different grinding mechanisms.
Which model of Gravy Machine do I need?
That depends on your target output. ATHAK lists seven models: 1HP (10-15 KG/hour), 2HP Regular and 2HP Deluxe (both 35-40 KG/hour), 3HP Super Deluxe (100-130 KG/hour), 3HP Jumbo (100-150 KG/hour), 5HP (200-300 KG/hour) and 7HP (600-700 KG/hour).
What is the difference between the Round and Tilting Heavy Duty Mixer?
The Round version has a fixed bowl in 2 to 14 litre models. The Tilting version, in 5 to 14 litre models, tilts to discharge — faster for emptying bulk batches between mixing runs.
Can the same machine grind both gravy and chutney?
The Gravy Machine and both Heavy Duty Mixer formats list gravy and chutney preparation among their applications. The Chutney Machine is ATHAK's dedicated option specifically for fine wet pastes.
Get a Quote for Commercial Food Preparation Machinery
Tell ATHAK which stage you need and your target output, and get pricing for the right models.